Gastronomy

Our restaurant

Our Debrecen Restaurant, with a capacity of 120 persons, provides high quality dining in a pleasant atmosphere. Our breakfast-hall, with a capacity of 48 persons, is the sunshiny scene of the first meal of the day, it has glass tables, and a display of colors and lights spice it up.

Beside our restaurant the Disznóölések tere, the “Square of Pig-Slaughters” and the Csülökcsárda, the “Tavern of Pig Knuckle” also provide an excellent venue for events, small and large family gatherings, and it offers the region’s characteristic, oven and cauldron flavors in a fascinating village environment. Our Hunter’s pub with its unique menu, as well as our exclusive breakfast-hall also provide extraordinary and unique venues for business discussions.

Of course we don’t forget about the delicious wines befitting the dishes either! In our restaurant, event-halls, and in our wine-cellar with an intimate atmosphere we welcome our Guests with the wines of the most famous Hungarian vineries and with the drinks of reputable pálinka-houses!

APPETIZERS

Vécsecity assortment

homemade spicy marrow cream, guacamole, Liptauer on toast
1750,–

Caprese

with Italian buffalo Mozzarella
1950,–

“The Cserehát Triple”

homemade regional favorites: sausage, cracklings, bacon
1500,–

Tihany grilled cheese

with a colorful fresh salad
1750,–

SOUPS

Bouillon richly prepared

915,–

Hajdú-style goulash in a kettle

1225,–

Beef ragout soup with lemon balm

1125,–

Hungarian-style carp soup in a kettle

1225,–

Creamy cheese soup with scallions

835,–

Hungarian-style catfish soup in a kettle

1495,–

Cream of wild strawberry soup

with vanilla cottage cheese dumplings
950,–

POULTRY DISHES

“Devil's Scone”

on a fresh salad bed with dill dressing
2225,–

Turkey stuffed with ricotta cheese flavored with dill

a side of mashed potatoes and and spinach leaves in cream
2215,–

Grilled thigh of pullet

with mashed sweet potatoes and garden salad oped with feta cheese
2075,–

PORK DISHES

Betyár-style pork chops

with an assorted side dish
2450,–

Beer-marinated whole pork knuckle

with a side of spicy potatoes
2250,–

Grilled spare rib marinated with mixed peppercorns and garlic

with a side of roasted potatoes
2345,–

Pork knuckle stew in a kettle

with a side of potatoes seasoned with butter and parsley
2150,–

BEEF, RABBIT AND GAME DISHES

Roast deer in brown sauce

with a side of potatoes croquettes and a sweet wine and blueberry sauce
3925,–

Beef stew with red wine served

with a side of egg barley
2350,–

Deer stew „hunters style”

with bread dumplings
2500,–

Ragout of rabbit seasoned with rosemary

served with gnocchi
2750,–

FISH DISHES

Catfish Paprikasch

with a side of "túrós csusza" (pasta with cottage cheese, sour cream and fried bacon)
2750,–

Escolar baked in a layer of lemon and butter

served with a side of rice seasoned with thyme and grilled vegetables
3550,–

Breaded filet of catfish

with spicy potatoes and tzaziki sauce
2550,–

PLATTERS

Vécsecity platter for 2

Pork chops with prunes wrapped in bacon Kiev-style breast of pullet, duck thigh baked in its own fat Mushroom caps stuffed with ewe-cheese, grilled Camembert Home made potato croquettes, steamed rice, garden vegetable sauteed in butter
5625,–

VEGETARIAN DISHES

Mushroom caps stuffed with dill-seasoned ewe-cheese oven baked

served with parsley seasoned rice
1555,–

Buttered, baked garden vegetables

with grilled tofu
1855,–

Walnut crusted Camembert

served with French fries and a red wine and blueberry sauce
1750.–

PASTA DISHES

Four cheese gnocchi

1600,–

Dill-seasoned "túrós csusza

pasta with cottage cheese, sour cream and fried bacon
1755,–

Ewe cheese strapachka

1755,–

CHILDREN'S MENU

Naughty Kids favorite

Grilled chicken breast, buttered mashed potatoes and grilled vegetables
1215,–

Dömi's favorite

Fried cheese bites with French fries
1325,–

Poppy's favorite

Spaghetti Milanese
1050,–

SALADS

Caesar Salad

1500,–

Cucumber salad with sour cream

490,–

Vécsecity salad

lamb's lettuce, arugula, tomatoes, cucumbers, fried bacon bits and sour cream seasoned with garlic
1350,–

Tomato salad

490,–

Greek shepherd's salad

1500,–

Tzatziki cucumber salad

490,–

SIDE DISHES

French fries

425,–

Steamed rice

400,–

Roasted potatoes

450,–

Potato croquettes

450,–

Duchess potatoes

465,–

Sweet potatoes

595,–

PICKLED VEGETABLES

Homemade pickled cabbage salad

450,–

Brine pickles

450,–

Pickles

450,–

Homemade pickled beet salad

450,–

DESSERTS

"Somlói galuska"

Hungarian Trifle
1150,–

Fruit cup

850,–

Hot dream with fruit sauce

crépes filled with vanilla ice cream with hot fruit sauce
1250,–

Vécsecity ice cream sundae

with hot cherry sauce and whipped cream
1250,–

Mascarpone cheesecake

with caramel sauce
850,–

CHEESE PLATTERS

With wine or just on its own

Cheese platter for one

1950,–

Cheese platter for two

3500,–

APERITIFS

Campari Bitter

1 200,– / 10 cl

Jägermeister

1 000,– / 4 cl

Zwack Unicum

900,– / 4 cl

BEER

Bottled

Heineken

590,– / 0,33 l

Edelweiss Szűretlen

940,– / 0,5 l

Gösser Special

540,– / 0,33 l

Soproni Démon

600,– / 0,5 l

Gösser Citromos

660,– / 0,5 l

Draft

Heineken

750,– / 0,5 l

Heineken

450,– / 0,3 l

THE HOUSE'S WINE LIST

Pince köz yellow muscatel

dry, white
660,– /dl (4950,– /liter)

Gere cabernet sauvignon

dry, red
1200,– /dl (9000,– /liter)

Lajvér Szekszárdi

dry, rosé, cuvée
660,– /dl (4950,– /liter)

SPARKLING WINES

Asti Martini Spumante

sweet
8 000,– / 0,75 l

Törley demi sec

semi-dry
5 500,– / 0,75 l

Hungária Extra Dry

dry
5 500,– / 0,75 l

Törley Gála sec

dry
3 500,– / 0,75 l

Törley Charmant Doux

sweet
3 500,– / 0,75 l

VERMOUTHS

Martini Bianco 10 cl

900,– / 10 cl

Martini Rosso 10 cl

900,– / 10 cl

Martini Secco

900,– / 10 cl

SPIRITS

Smirnoff Vodka

900,– / 4 cl

Tequila

1 100,– / 4 cl

Finlandia Vodka

900,– / 4 cl

Bacardi

1 100,– / 4 cl

Gordon Gin

900,– / 4 cl

WHISKY

Ballantines

12-year-old
1 400,– / 4 cl

Jack Daniels

1 100,– / 4 cl

Chivas Regal

1 300,– / 4 cl

COGNACS

Courvoisier

VS
1 700,– / 4 cl

Henessy

VS
1 400,– / 4 cl

HOUSE PALINKAS (HUNGARIAN FRUIT BRANDIES) OF GÖNC

Barackpálinka (Peach)

(alc.: 45% v/v)
1 200,– / 4 cl

Szilvapálinka (Plum)

(alc.: 45% v/v)
990,– / 4 cl

Körtepálinka (Pear)

(alc.: 45% v/v)
1 100,– / 4 cl

LIQUEURS

Bailey’s creame liqueur

1 100,– / 4 cl

SOFT DRINKS

Tropicana fruit drinks

orange, peach, multivitamin, pineapple
450,– / 0,25 l

Carbonated soft drinks

Pepsi Cola, Schweppes Narancs, Ginger, Tonic, 7 UP
450,– / 0,25 l

Tropicana no pulp fruit drink

apple
450,– / 0,25 l

Mineral water (Kristályvíz)

carbonated, non-carbonated
450,– / 0,33 l

Lipton Ice Tea

peach, lemon, green tea
450,– / 0,25 l

COFFEE, TEA

Espresso

550,–

Latte Macchiato

750,–

Cappuccino

620,–

Iced coffee

775,–

Caffé créme

580,–

Hot chocolate

700,–

Non-coffeine caffee

575,–

Damman teas

több ízben
500,–

Caffé Latte

650,–

Gastronomy

Our restaurant

Menu

APPETIZERS

SOUPS

POULTRY DISHES

PORK DISHES

BEEF, RABBIT AND GAME DISHES

FISH DISHES

PLATTERS

VEGETARIAN DISHES

PASTA DISHES

CHILDREN'S MENU

SALADS

SIDE DISHES

PICKLED VEGETABLES

DESSERTS

CHEESE PLATTERS

With wine or just on its own

Drinks

APERITIFS

BEER

Bottled

Draft

THE HOUSE'S WINE LIST

SPARKLING WINES

VERMOUTHS

SPIRITS

WHISKY

COGNACS

HOUSE PALINKAS (HUNGARIAN FRUIT BRANDIES) OF GÖNC

LIQUEURS

SOFT DRINKS

COFFEE, TEA

Reservation

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